1. We have good infrastructure and logistics in terms of port facilities, road system, international airports, free trade zone, halal logistics such as ware housing, cold storage, transportation, dedicated Halal containers, etc.
2. Availability of the best technology in food processing and manufacturing
3. Providing an intensified halal marketing development and market intelligence in the Halal Industry
4. Availability of sufficient manufacturing industry support system
5. We have the only and best research and development facilities in the Halal Industry through MARDI, Institute of Halal Products UPM, MPOB, UIA, UiTM, USM, UM, USIM and UKM.
6. Sufficient manpower in the food industry, manufacturing, processing and production areas
7. Halal Certification and Auditing authority through JAKIM , HDC and State Religious Authority
7. Development of Malaysian Halal Standard ( MS 1500:2004) through Standards Malaysia (DSM) and SIRIM
8. Easily access to raw materials and ingredients from domestic and international for Halal food production
9. Systematic Development of Halal Park to boost the production capacity of local Halal food producers
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